Chocolate Cookie Dough Stuffed Dates

The perfect afternoon pick-me-up or sweet treat to enjoy after dinner!

These chocolate cookie dough-stuffed dates are a dream for anyone who loves that sweet and savory combo. They’re high in protein —making them as satisfying as they are delicious. Each bite is packed with flavor: the chewiness of the date, the soft, creamy cookie dough center, and the satisfying crunch of frozen dark chocolate on top. So flavorful, satisfying and delicious-You won’t regret making this one!

Serving Size: 1 Cookie Dough Stuffed Date

Calories: 140

Protein 7g | Carbs 7g | Fat 10g

Ingredients:

• 1/2 cup natural peanut butter

• 1 serving vanilla whey protein isolate by Promix

• 1/2 cup dark chocolate chips

• 10 medjool dates (preferrably pitted if you have them)

Instructions:

1. Mix peanut butter and protein powder until a cookie dough-like texture forms.

2. Slice the dates in half and remove pits (if not already pitted).

3. Line a plate with parchment paper and gently flatten each date with the bottom of a cup.

4. Scoop 1 tablespoon of cookie dough, roll into a ball, press onto each date.

5. Freeze for about 1 hour to let the cookie dough harden.

6. Melt chocolate chips in the microwave until smooth.

7. Drizzle melted chocolate over the frozen dates, sprinkle with flaky sea salt, and freeze for another 10-15 minutes.